SALCHICHÓN IBÉRICO CULAR

Product
Whole spicy cured sausage with natural intestine casing, made from carefully selected ibérico pork of extra high quality.

Weight
Varies (1 - 1.5 kg)
Expiry
365 days
Logistics
6 units per box
Conservation
Store in a cool, dry location
Ingredients
Ibérico pork, salt, powdered skimmed milk, lactose, spices (black pepper y white pepper), dextrose, antioxidant ( E-316) preservatives ( E-252 y E-250 )