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Half of a boneless and V-cut ham from a cerdo blanco pig reared on natural feed.
Cured for
More than 15 months (Gran Reserva), 12 months (Reserva) or 9 months (Bodega).
Weight
2.5 - 3 kg (half-ham).
Expiry
270 days.
Logistics
2 units per box.
Conservation
Store between 0 and 7°C.
Characteristics
Half of a boneless ham, available in all our quality categories. Intense flavour, with perfectly balanced levels of salt and a pleasant aroma. The texture is even and non-fibrous.
